Creamy hearty cheeseburger soup is a delightful blend of flavors, textures, and warmth. This comforting soup brings together the rich taste of cheeseburgers with the creamy consistency of a chowder. It’s perfect for chilly nights, making it an appealing choice for family dinners and gatherings.

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Why You’ll Love This Creamy Hearty Cheeseburger Soup

This creamy hearty cheeseburger soup stands out for various reasons. First, it is quick and easy to prepare, requiring minimal cooking skills. The ingredients are simple and are usually found in most kitchens. The blend of ground beef, vegetables, and cheesy goodness makes it a crowd-pleaser.

Creamy Hearty Cheeseburger Soup

A delightful blend of cheeseburger flavors and creamy texture, perfect for chilly nights and family gatherings.

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Prep Time 15

Cook Time 30

Total Time 45

Course Main Course, Soup

Cuisine American

Servings 6 servings

Calories 320 kcal

Ingredients

Meat and Dairy

1 lb ground beef
2 cups shredded cheddar cheese Can substitute with other cheese types for variation.
1 1/2 cups milk Add more if needed to adjust consistency.
1/4 cup sour cream For creaminess.
4 tbsp butter Divided use; for sautéing and thickening.

Vegetables

1/2 cup chopped onion
1 cup shredded carrots
1 cup diced celery
4 cups peeled and diced potatoes Yukon Gold or Russet recommended.

Liquids and Seasonings

3 cups chicken broth Can use low-sodium.
1/4 cup all-purpose flour For thickening the soup.
1 tsp dried basil
1 tsp dried parsley flakes
to taste Salt and pepper Add to taste.

Instructions

Preparation

In a large pot over medium heat, cook the ground beef until browned. Drain excess fat and set aside.
In the same pot, add 1 tablespoon of butter and sauté the onions, carrots, celery, basil, and parsley until the vegetables are tender.

Cooking

Return the beef to the pot and pour in the chicken broth. Bring to a boil.
Add the diced potatoes to the pot. Reduce heat and let it simmer for about 10-12 minutes until the potatoes are tender.
In a small saucepan, melt the remaining butter over medium heat. Stir in the flour and cook, stirring constantly for 1-2 minutes.
Gradually add the milk, stirring until smooth and combined. Cook for a few more minutes until the mixture thickens.
Stir the milk mixture into the soup pot.
Add the shredded cheddar cheese and stir until completely melted and the soup is heated through.
Stir in the sour cream and season with salt and pepper to taste.

Notes

Serve hot, garnished with extra shredded cheese or your favorite toppings. Pairs well with crusty bread, salad, or grilled cheese sandwiches. To store, cool completely and transfer to an airtight container for up to 3 days in the refrigerator or up to 3 months in the freezer.

Keyword Cheeseburger Soup, comfort food, Creamy Soup, Family Dinner, Hearty Soup

Not only does it satisfy hunger, but it also warms the soul. This soup is an excellent choice for both kids and adults, and it can easily be customized to suit individual tastes.

How to Make Creamy Hearty Cheeseburger Soup

Here’s how to make this delicious creamy hearty cheeseburger soup from scratch.

Ingredients:

1 lb ground beef
1/2 cup chopped onion
1 cup shredded carrots
1 cup diced celery
1 tsp dried basil
1 tsp dried parsley flakes
4 tbsp butter
3 cups chicken broth
4 cups peeled and diced potatoes
1/4 cup all-purpose flour
2 cups shredded cheddar cheese
1 1/2 cups milk
1/4 cup sour cream
Salt and pepper to taste

Step-by-Step Instructions:

In a large pot over medium heat, cook the ground beef until browned. Drain excess fat and set aside.
In the same pot, add 1 tablespoon of butter and sauté the onions, carrots, celery, basil, and parsley until the vegetables are tender.
Return the beef to the pot and pour in the chicken broth. Bring to a boil.
Add the diced potatoes to the pot. Reduce the heat and let it simmer for about 10-12 minutes until the potatoes are tender.
In a small saucepan, melt the remaining butter over medium heat. Stir in the flour and cook, stirring constantly for 1-2 minutes.
Gradually add the milk, stirring until smooth and combined. Cook for a few more minutes until the mixture thickens.
Stir the milk mixture into the soup pot.
Add the shredded cheddar cheese and stir until completely melted and the soup is heated through.
Stir in the sour cream and season with salt and pepper to taste.
Serve hot, garnishing with extra shredded cheese or your favorite toppings if desired.

How to Serve Creamy Hearty Cheeseburger Soup

Serve creamy hearty cheeseburger soup warm in bowls. Top with additional shredded cheese, croutons, or fresh herbs for added flavor and a nice presentation.

This soup pairs well with crusty bread, salad, or even a grilled cheese sandwich for a hearty meal.

How to Store Creamy Hearty Cheeseburger Soup

To store creamy hearty cheeseburger soup, let it cool completely before transferring it to an airtight container. Place it in the refrigerator for up to 3 days. You can also freeze it for up to 3 months. For freezing, use freezer-safe containers and allow some space for expansion.

To reheat, gently warm it on the stove or in the microwave, adding a little milk if needed to regain its creamy texture.

Tips to Make Creamy Hearty Cheeseburger Soup Perfect

Brown the Beef Properly: Ensure the ground beef is well browned for a deeper flavor.
Vegetable Variety: Feel free to add other vegetables such as bell peppers or corn for added nutrition and flavor.
Cheese Selection: While cheddar is classic, try using a blend of cheeses for a richer taste.
Adjust Consistency: If the soup is too thick, add extra chicken broth or milk to loosen it up.

Flavor Variations

Get creative with your creamy hearty cheeseburger soup by adding different flavors. You could incorporate spices like cayenne for a kick or some BBQ sauce for a tangy twist. Trying different cheeses, like pepper jack, can introduce a spicy element.

Another variation is to turn this recipe into a chili by adding beans and a can of diced tomatoes.

Pro Tips for Success

Use Fresh Ingredients: Fresh vegetables enhance the overall taste and texture of the soup.
Customize to Taste: Adjust seasonings and add extras based on your preference for heat or flavor.
Simmer Longer for Deeper Flavors: Allow the soup to simmer longer if you have the time; this lets the flavors meld beautifully.

FAQs About Creamy Hearty Cheeseburger Soup

Can I make this soup in a slow cooker?
Yes, you can prepare creamy hearty cheeseburger soup in a slow cooker. Brown the beef and sauté the vegetables first, then transfer everything to the slow cooker. Add broth and cook on low for 6-8 hours, adding cheese and milk towards the end.

Can I use ground turkey instead of beef?
Absolutely! Ground turkey works great as a lighter alternative to ground beef. Just be mindful to season it well to enhance its flavor.

Is this soup gluten-free?
To make this creamy hearty cheeseburger soup gluten-free, substitute the all-purpose flour with a gluten-free flour blend or cornstarch.

Final Thoughts

Creamy hearty cheeseburger soup is a cozy dish that brings comfort to the whole family. With its rich flavors and creamy texture, it has all the components of a beloved meal. Simple to prepare and delicious to enjoy, this soup can easily become a weeknight staple. Whip it up tonight and savor the delightful combination of cheeseburger flavors in every bite!