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Japanese Pink Salt Diet Recipe Card

The Ultimate Guide to Japanese and Himalayan Pink Salt Diet Recipes


  • Author: Myra L. Dennis
  • Total Time: 5 minutes
  • Yield: 1 serving

Description

A simple hydrating drink using Japanese pink salt for wellness, detox, and weight support.


Ingredients

1/4 teaspoon Japanese pink salt8 ounces warm waterFresh lemon juice from half a lemon (optional)


Instructions

1. Gather ingredients.2. Heat water to 100°F.3. Add pink salt and stir until dissolved.4. Add lemon juice if desired and mix.5. Sip slowly on empty stomach.

Notes

Customize with ginger or cayenne for variations.Consult doctor before use.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Mixing
  • Cuisine: Japanese