Pumpkin Spice Sugar Cookies – Soft, Sweet & Spiced

Pumpkin Sugar Cookies

These cozy pumpkin spice sugar cookies are soft, buttery, and filled with warm fall flavors – the perfect treat for your cookie jar! 🍂✨

🕒 Prep Time: 10 min | Cook Time: 12 min | Total Time: 22 min

Ingredients

• ½ cup unsalted butter, softened
  
• ¾ cup sugar
  
• 1 large egg
  
• 1 tsp vanilla extract
  
• 1 ½ cups all-purpose flour
  
• ½ tsp baking soda
  
• ½ tsp pumpkin pie spice
  

Step-by-Step Instructions

1. Preheat & Prep 🔥
   Heat oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cleanup.
   
2. Mix the Wet Ingredients 🧈
   Cream butter and sugar together until light and fluffy. Beat in egg and vanilla until smooth.
   
3. Combine Dry Ingredients 🌾
   In another bowl, whisk flour, baking soda, and pumpkin pie spice.
   
4. Form the Dough 🍪
   Gradually add dry ingredients to wet, mixing until just combined. Roll into small dough balls and place evenly on baking sheet.
   
5. Bake & Cool ✨
   Bake for 10–12 minutes, until edges are golden. Let cool on the sheet for a few minutes, then transfer to a wire rack.
   

Pro Tips 💡

• Chill for thicker cookies: Refrigerate dough for 30 minutes before baking.
  
• Make it festive: Sprinkle cinnamon sugar on top before baking.
  
• Storage: Keep at room temp for 5 days or freeze up to 3 months.
  

Nutrition Info (per cookie)

Disclaimer: Nutrition facts are estimates and may vary based on ingredients. Please consult a nutritionist for precise dietary advice.